Our Pure Refined Vegetable Oil is a premium quality oil that is perfect for various applications, including cooking, baking, and food manufacturing. This oil is extracted from a blend of vegetable sources and undergoes a rigorous refining process to ensure purity, neutrality, and a high smoke point.

Characteristics
– Appearance: Crystal clear and transparent
– Color: Light yellow to neutral
– Odor: Mild and neutral
– Taste: Neutral and non-greasy
– Smoking Point: High (above 220°C/428°F)
– Free Fatty Acid (FFA) Content: Low (<0.1%)
– Moisture Content: Very low (<0.1%)
– Peroxide Value: Low (<1.0)
– Viscosity: Low to moderate

Production Process
Our Pure Refined Vegetable Oil is produced using a multi-step process:

1. Extraction: Vegetable seeds or beans are extracted using a mechanical press or solvent extraction method.
2. Degumming: The extracted oil is treated with acid to remove impurities and gums.
3. Neutralization: The oil is neutralized to remove free fatty acids and improve color.
4. Bleaching: The oil is bleached to remove color and impurities.
5. Deodorization: The oil is deodorized to remove unpleasant odors and flavors.
6. Final Filtering: The oil is filtered to ensure purity and clarity.

Applications
Our Pure Refined Vegetable Oil is suitable for various applications:

– Cooking and Baking: Perfect for sautéing, frying, baking, and making sauces and marinades.
– Food Manufacturing: Ideal for food processing, including snack foods, fried foods, and confectionery.
– Food Service: Suitable for restaurants, cafes, and other food establishments.
– Cosmetics and Pharmaceuticals: Can be used in skincare, haircare, soap making, and pharmaceutical applications.